HomeMy WebLinkAboutReso 83-19 Authorizing Purchase of Concession Products for The Wave from US Foods, Inc. RESOLUTION NO. 83— 19
A RESOLUTION OF THE CITY COUNCIL
OF THE CITY OF DUBLIN
AUTHORIZING PURCHASE OF CONCESSION PRODUCTS
FOR THE WAVE FROM US FOODS, INC.
WHEREAS, the purchase of concession items such as produce, beverages, dairy, janitorial
supplies, dry grocery and meats is necessary in order to effectively operate the concession stand at
The Wave; and
WHEREAS, US Foods, Inc. is the leading foodservice distributor, partnering with
approximately 250,000 restaurants and operating multiple food processing facilities; and has
previously provided exceptional service and speedy deliveries to The Wave; and
WHEREAS, Staff has selected US Foods, Inc. because of the Government Premier Pricing
Index, which is a multi-government competitive bidding process securing the best possible prices, as
per the City of Dublin's Municipal Code Section 2.36.100; and
WHEREAS, the vendor will be compensated for the purchase of goods utilizing the operating
budget for Fiscal Year 2019-20 and will be included in the budget process for Fiscal Year 2020-21, for
a not-to-exceed amount of$70,000.
NOW, THEREFORE, BE IT RESOLVED that the City Council of the City of Dublin does
hereby authorize the purchase of concession products for The Wave (including goods, such as
produce, beverages, dairy, janitorial supplies, dry grocery and meats) from US Foods, Inc. for a not-
to-exceed amount of$70,000, using available budgeted funds.
BE IT FURTHER RESOLVED that the City Manager is authorized to execute purchase
agreements with US Foods, Inc., as long as the purchase amount individually or collectively is within
the not-to-exceed amount and take any other actions as may be necessary or appropriate to carry out
the intent of this Resolution.
PASSED, APPROVED AND ADOPTED this 20th day of August 2019, by the following vote:
AYES: Councilmembers Goel, Hernandez, Josey, Kumagai, and Mayor Haubert
NOES:
ABSENT:
ABSTAIN:
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4-ayor
ATTEST:
Cie i' A
City Clerk
Reso 83-19, Adopted 8/20/2019, Item 4.7 Page 1 of 1